Easy Fondue Recipes?
December 27th, 2009
For valentines day my husband and I are staying in and finally using the fondue sets we got as wedding gifts. I need to know some simple and yummy recipes for both dinner fondue and dessert fondue.
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Erm….1) Melt cheese….
There are meat fondues where you cook chicken or steak in hot oil. You could have a dipping sauce but don’t really need to prepare the meat ahead other than cube it.
Cheese fondue: Melt cheese & dip cubes of crusty bread in.
Dessert fondue: Melt chocolate & dip strawberries or other pieces of fruit – apples, pears, nectarines, bananas.
first you need to rub the pot with raw garlic.
then the mix of cheeses you will use.say one pound emmental and one pound monterrey jack.shred and to pot that has a cup of white wine.move slowly.when cheeses are almonst melted add a dash of kirsh liquor.then when it is reeady sprinkle some nutmeg.
use cubed baguette to dip.or cubes of boiled potatoes or your fave veggies cut in edible sizes.
and the swiss tradition is the first to “loose” a piece of bread in the pot has to make the next party!.for an appetizer you can do a mix of sea food platter,just seasoned with a little olive oil,salt.pepper and lime.
sorry but i know no recipes for chocolate fondue!
For a dessert fondue, use 1 can of sweetened condensed milk, one jar of caramel sauce (ice cream topping) and 3 squares of unsweetened chocolate. Stir together over heat until chocolate is melted, then dip fresh fruit and pretzels. It works best if you chop the chocolate before adding to the milk and caramel.
Chocolate fondue
http://www.chocolate-playground.com/chocolate-fondue.html