Ideas for dipping sauces to serve with oil fondue?
I just got a fondue set and would love to have a get together. My set came with several bowls for “dipping sauces” along side the actual pot for the hot oil and cheese. What sort of dipping sauces would I serve with oil fondue, and also, would I serve dipping sauces with cheese fondue? In regards to dipping bread in fondue, what type of break would I use, and do I dip it in oil cheese? I know very little about the tradition….

i gave you a website on your other question, go to the “oil” link and it gives many different sauces
check these dipping sauces recipes, especially for fondue:
http://www.gofondue.com/fondue_dipping_sauces.htm
OMG i’m getting hungry now
here’s a recipe for fondue bread: http://allrecipes.com/Recipe/Fondue-Bread/Detail.aspx
boy that looks like i could just eat it with hot out of the oven with some butter too
everywhere else i looked on the internet said to use thick french bread cut up into cubes
have fun at your party!!!!!